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Restaurants and Food:
Dining in Wisconsin Rapids

Get out of the house and enjoy the best dining Wisconsin Rapids has to offer!

From quaint coffeehouses, sandwich shops and ethnic specialty restaurants to local diners, fast food, elegant steakhouses and popular supper clubs, we’ll do our best to acquaint you with the top spots to grab a bite in Wisconsin Rapids.   

For Parents:

KID FRIENDLY RESTAURANTS
Here’s our local list of restaurants that will make family time more enjoyable! 

KIDS EAT FREE!
Fun and free – what kids and parents are looking for!

Restaurants, Bars and Dining

Check out our extensive list of restaurants, supper clubs, cafes, bakeries, pubs and bars.

Dig into something delicious when Darlene dishes about Wisconsin Rapids local restaurants. From fast food to fine dining, trust Darlene to be your local guide to the best food Wisconsin Rapids has to offer.

 

  • Dine and Dish: Easter Brunch in Wisconsin Rapids
    For many families, going out for Easter brunch is as big a part of the celebration as Easter baskets and the Easter bunny. But finding a restaurant can be challenging, and many fill up their reservations weeks in advance. Although I can’t guarantee you’ll get a reservation, here are a few listings for restaurants in the Wisconsin Rapids area.
  • Dine and Dish Revisited: Domino’s Pizza
    We used online ordering at www.dominos.com . It is so simple and convenient. Also, the website allows you to watch the progress of your pizza by showing what stage the pizza is at like prep and quality check. Our only dealing with a human being was when our order was delivered. He was very polite.
  • Dine and Dish: The Hide-A-Way
    Our waitress, Deb, was polite and professional and she recited the specials from memory. We were also told about the Valentine’s Day specials, though we were already aware of them from the restaurant’s Facebook page. She was also able to answer all of our questions. It seemed to take her awhile to get to our table initially, but she did check on us during our meal, even though it was busy.
  • Dine and Dish: The Ridges, Coaches Corner
    There were a few pizzas on the buffet when we first arrived: a supreme, sausage/pepperoni, and pepperoni. We helped ourselves to the pizza and the garlic bread…which I loved! The pizza was quite good.
  • Dine and Dish: Friar Tuck’s
    Friar Tuck’s offers a daily special. Following many restaurants in our great state, Friar Tuck’s offered a fish fry…and the price was great $6.75 which included salad, potato, cole slaw, and bread. I did not order it as it only came fried and there was no option to get it broiled. Other daily specials include broasted chicken, ribs, and prime rib. Menu offers various appetizers, sandwiches, salads, and dinners...
 

 
 

 
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From The Kitchen
  • Sturgeon Scarcity Affects More Than Caviar
    Sturgeon have been swimming around for more than 200 million years, but their eggs are sought after for caviar. This week, the National Marine Fisheries Service placed the Atlantic sturgeon on its endangered species list. Guest host David Greene speaks with Dr. Ellen Pikitch, executive director of the Institute for Ocean Conservation Science at Stony Brook University.
  • This One's For The Chicken: A Super Bowl Party With A Purpose
    Over the years, Stephen Thompson's Chicken Bowl has grown into a heated battle in its own right, with contests mirroring the thrilling heroics of the Super Bowl.
  • The Surprising Story Of A Super Bowl Snack
    From Cheetos to Doritos, fried corn snacks have become a fixture at Super Bowl parties. But the original American corn chip, the Frito, was first meant to be a healthy side dish and ingredient for cooking.